Barry Callebaut engages in multiple battles

The world’s largest chocolate manufacturer is facing a challenging period as the price of cocoa has more than doubled since the beginning of the year. This has resulted in a scarcity of supply and some buyers struggling to obtain enough cocoa beans. As a result, customers can expect another price increase for chocolate products.

Barry Callebaut, the Swiss group, has been able to navigate the turbulent cocoa market due to its presence in cocoa-growing countries and its cost-plus model, which allows it to pass on increased raw material prices to customers. However, the high cocoa prices are still a financial burden for the company, leading to an increase in short-term debt and interest payment expenses.

Despite the challenges, Barry Callebaut has managed to increase sales volume slightly in the first half of the year. However, the company is also undergoing a major restructuring, with CEO Peter Feld aiming to streamline the product range, close some production plants, and digitize processes. This restructuring has incurred expenses but management believes it will lead to greater profitability in the future.

Investors have responded positively to the company’s efforts, with the share price rising around 10 percent. While the road ahead may remain turbulent, Barry Callebaut is determined to adapt to the changing market conditions and emerge stronger in the long run.

By Samantha Robertson

As a seasoned content writer at, my passion for storytelling and creativity shines through in every article I craft. With a keen eye for detail and a knack for research, I thrive on translating complex topics into engaging reads that resonate with our diverse audience. My goal is to inform, entertain, and inspire readers through thought-provoking content that leaves a lasting impact. Join me on this exciting journey as we explore the world of news together.

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